ABOUT US

 

LogoEngage the heavy rustic door under a muted sign on Flower St. and follow the steps down into a portal where time is measured by the glass. Slip into D’Vine Lounge Bar, a hidden wine bar here to temper the underground desires of Downtown LA’s wine society. Located in the roots of the O Hotel under the building’s Bar +

Kitchen restaurant, D’Vine is the wine-lover’s trump card, playable on first dates, long days, and social gatherings.

The attraction for storing wine down below is a cool climate control, and at D’Vine, it’s the perfect setting for pouring, swirling, and toasting. Under cover of soft lighting and rustic wooden elements sit communal tables and comfortably furnished nooks, a long bar, and a wine list with over 50 varietals for all varieties of aficionado. Whites, reds, roses, sparkling wines, and on- tap labels have traveled here from around the globe.  A few sips ready the palette for D’Vine’s shared plate offerings of rilettes, tartines, charcuturie, assorted cheeses, vegetables (pickled or marinated), house-made pates, and desserts.

Monday  to  Thursday 4.30pm – 11pm
Friday   4.30pm – Midnight
Saturday 5pm – Midnight
Sunday 5pm – 11pm

(213) 262-8517 • 821 South Flower St • Los Angeles, CA • 90017

MENU

FOOD


Selection of Charcuterie and Artisanal Cheeses

choose three 16, five 22

Fellino Salami, Soppressata, Prosciutto di Parma, Pamplona Chorizo, Speck, Bresaola

Cabra Romero, Morbier, Vermont White Cheddar, Humboldt Fog, Brie, Saint Agur, Aged Gouda


Small Bites

Zatar marinated Greek olives 5

Marinated roasted peppers, Garlic confit, Oregano 8

Marinated baby artichokes, Capers, Herbs 8

Tataki, Tuna, Salsa crudo, Avocado puree 13

Meat Balls, Lamb, Mint, Hallan herbs 13

Black Pepper Pate or Duck Rillette (Gluten free), Celery pickles, Apple mustard, Cornichons 11

Salads

Kale Caesar Salad (vegetarian), Ciabatta croutons, Parmigiano-Reggiano 9

Winter Salad, Arugula, Apple, Candied walnuts, Spiced apple cider vinaigrette 10

Chopped Salad, Soppressata, Parmesan chips, Tomato, Balsamic vinaigrette 10

Additional Bread 2

Tartines

Méditerranéenne, Avocado, Tomato, Pesto, Feta 9

Provençale, Olive tapenade, Goat cheese, Herbs, Walnuts 9

Oceane, Poached Albacore tuna, Crème fraiche, Cornichons, Boiled eggs 11

Italienne, Burrata cheese, Prosciutto, Pesto 12

Sucrée-Salée, Pear, Brie, Walnuts, Balsamic reduction 12


Sweet

Hazelnut Chocolate Truffles 7

Chocolate Mousse, Mint 8

Maple Pecan Bread Pudding 7

 

WINE


On Tap

Round Pond, Sauvignon Blanc, Napa, California 2014 12

Pratsch Rose, Lower Burgenland, Austria 2013 10

Vinum Cellars, Pinot Noir, Monterey, California 2014 11

Vinum Cellars, ‘The Insider’ Cabernet Sauvignon, California 2014 12


CHAMPAGNE

Cremant de Limoux, Faire La Fete, France NV 12/44

Sparkling Rose, Sophora, New Zealand NV 10/36

Jacquart, Brut Mosaïque, Champagne 15/75

Taittinger, Brut, Champagne 98

F. Vauversin, Grand Cru Blanc de Blanc Le Mesnil-sur-Oger, Champagne, France NV 108

Jean-Diot, Brut Rose Vinay, Champagne, France NV 119

Billecart-Salmon “Brut Réserve”, Mareuil-sur-Aÿ, France NV 118


WHITE

Rosé : Rimauresq, Cru Classé, Côte de Provence, France, 2015     12/52

Spain

La Cana, Albarino, Rias Baixas, 2013     12/44

Italy

Torre di Luna Pinot Grigio, 2015     10/38

Anselmi, Garganega Blend, Veneto, 2014     12/46

California

Backstory Chardonnay, Napa, 2013     10/38

Castoro Vineyards, Muscat, Paso Robles, 2015     10/38

Prisoner Blindfold, White Blend, 2014     13/48

France

Chateau de Beau Soleil, Muscadet, Sevre et Maine, 2014     10/38

Domaine Schlumberger, Riesling, Alsace, 2013     13/48

Château de Fontenille, White Blend, Bordeaux, 2014     13/50

Domaine des Ducs, Pouilly-Loche , 2012     13/50

Sancerre, Prieur Pierre & Fils, 2014     16/75

Henri Clerc, Puligny Montrachet, 2011     37/129

 


RED

Austria

Schneider, Sankt Laurent, 2013     13/49

Argentina

Santa Julia, Malbec, Mendoza, 2015     10/38

Spain

Muga, Rioja, «Reserva», 2012     17/78

Italy

Marchesi di Maraia, Barbera, Monferrato, Piemonte, 2013     12/45

Tenuta Sassoregale Sangiovese, 2014     12/44

Polvanera, Primitivo Puglia , 2014     13/50

Planeta La Segreta, Nero d’Avola, Blend, Sicily, 2013     10/38

Damilano, Barolo, Lecinquevigne, 2011     19/80

Argiano Brunello di Montalcino, 2011      28/118

California

Laetitia Pinot Noir, Arroyo Grande, 2014     14/53

Carpe Diem Cabernet Sauvignon, Napa , 2013     15/58

Lail Vineyard, J.Daniel Cuvée, Cabernet Sauvignon, St Helena 375ml, 2011     152

France

Leduc-Frouin, Cabernet Franc, Anjou, 2014     12/46

Domaine Cabirau, Grenache/Syrah/Carignan, Maury Sec, 2014     14/56

Château Peyros, Madiran, South West, 2011     11/49

Château d’Agel, Les Bonnes, Syrah/Grenache/Carignan, 2011     13/49

Château Beau Vallon, Saint Emilion, 2011     14/52

Vincent Bachelet, Santenay, 2011     21/78

Les Collegiales, Vacqueyras, 2012      15/58

Domaine Lavau, Gigondas, Côtes du Rhones, 2013     17/78

Domaine des Brosses, Pinot Noir, Sancerre, 2014     17/83

Domaine Prieur Brunet, Santenay Maladiere, Bourgogne 1er Cru, 375ml, 2011     79

La Croix Meunier, Saint Emilion, Grand Cru, 2012     21/98

La Chenade, Lalande de Pomerol, Grand Cru, 2012     30/120

Echo Lynch Bages, Pauillac, Grand Cru, 2012     41/164

WINE ON TAP   $12

California

Oak Ridge Rosé, Lodi, NV 

Long Meadow Ranch, Sauvignon Blanc, Nappa Valley, 2015 

Annabella Chardonnay, Nappa Valley, 2014 

Baileyana Firepeak, Pinot Noir, San Luis Obispo, 2015 

ALL DRAFT BEER SELECTION   $8


WHISKEY

Canada

Crown Royal Reserve, Blended, Scotch 11

USA

Jack Daniel’s, Sour Mash, Tennessee 9

Jack Daniel’s, Honey, Tennessee 11

Bulleit, Rye mash 9

Jim Bean, Kentucky Straight, Bourbon 9

Maker’s Mark, Kentucky, Bourbon 12

Basil Haydens, Kentucky, Bourbon 18

Scotland

Chivas Regal, 12 Yrs, Blend Scotch 10

The Glenlivet, 12 Yrs Single malt, Scoth 13

Edradour, single malt, Scotch 21

The Balvenie, 14 Yrs, single malt, Scotch 26

Laguvalin, 16 Yrs, single malt, Scotch 24

Japanese

Nikka, pure malt 22

Hibiki, Suntory 24

OTHETR SPIRITS

Vodka, 100% pure grain, New Amsterdam 9

Vodka, Tito’s Handmade, Austin, Texas 10

Vodka, Ketel One, Holland 11

Tequila, Cazadores Reposado, 100% Agave, Mexico 12

Rum, Bacardi, Cuba 12

Gin, Mahon, Terra Iberica, Spain 10

Pisco Capurro, Acholado, Peru 2011 9

Bas-Armagnac, Château du Tariquet, VSOP, France 10

Grappa, Vecchia Romagna Riserva, 10 YRS, Italy 10

Grappa 1870, G. Bertagnolli, Mezzo corona, Italy 22

Grappa, Sibona, Uve di Langa, Piemont, Italy 13

SODA

Coke, Diet Coke, Sprite, Fanta, Ginger Ale, Schweppes, Club Soda   3,50

San Pellegrino 0,50L   3,50

San Pellegrino 0,75L   5,00

Juices : Tomato, Apple, Pineapple, Cramberry   3,50

Press

“Soon, you’ll be cradling glasses of pinot and pondering what lies ahead. The road likely involves pisco, grappa and cognac. Then maybe some oysters, beef tongue pâté or those pork belly rillettes will hit your table.” -UrbanDaddy

EVENTS

Nothing from February 21, 2017 to March 21, 2017.

Contact

(213) 262-8517 • 821 South Flower St • Los Angeles, CA • 90017 • Downtown LA
Please email us regarding large group reservations
or private events in the cellar.

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© Copyright 2016 D'Vine Wine Cellar